![]() ![]() Therefore, this setting can be very confusing… but the tips section below will help you to find the right setting to use on your machine. However, some manufacturers use the “quick bread” setting are for rapid sandwich-type breads that use yeast (and not for quick breads such as zucchini bread that use baking powder/soda). The setting may be called “quick bread”, “quick bread/cake”, “cake”, etc. FYI – Before making this recipe, please read the tips section below for more information regarding the sweet quick bread setting used to make zucchini breads. ![]() Enter the bread machine settings ( Sweet Quick Bread/Cake, Light Color, 2 lb) and press the start button.Put the bread pan with all of the ingredients (except zucchinis & walnuts) back into the bread machine and close the bread machine lid.FYI – Consider premixing the ingredients (except zucchinis & chopped walnuts) before adding the batter to the bread pan if you want to prevent flour sticking to the sides of the bread pan and/or finding small flour “clumps” in the finished zucchini bread. Try to follow the order of the ingredients listed above so that liquid ingredients are placed in the bread pan first and the dry ingredients second. Pour the vegetable oil & eggs into the bread pan and then add the other ingredients (except the grated zucchinis & chopped walnuts which are added later).Remove the bread pan from the unplugged bread machine.Instructions – Bread Machine Zucchini Bread
0 Comments
Leave a Reply. |